Boca Bay Restaurant
Oysters on the 1/2 shell
2.50
Blue Point $2.50 Virginia $2.00 Daily Oyster Mkt Price
NC Little Neck Clams-1 dozen
12
NC Shrimp Cocktail
14
Oyster Shooter
6
Sesame crusted, coleslaw, chipotle bbq
Ceviche
13
NC shrimp, scallops, avocado, mango
Tuna Poke
14
Avocado, cucumber, green chile, scallion
Shellfish Steamed
12
Oysters (daily selection) 1 dozen
Clams 1 dozen
Mussels 2 dozen
Marniere, spicy marinara sauce
Boca Tower
65
1 dozen oysters, 1/2 dozen clams, 8 shrimp cocktails, 4 ceviche shooters, 4 pieces of tuna sashimi
Boca Roll
17
Lobster, asparagus, cream cheese topped with eel, avocado, spicy mayo
On the Bay Roll
12
Smoked Salmon, cream cheese, scallions, sweet chili oil, spicy mayo
Sunshine Roll
14
Crab, salmon, crushed cashews, miso honey drizzle
Spicy Tuna Roll
11
Seasoned with sriracha sauce
Spicy Shrimp Roll
14
Shrimp, cucumber, avocado, topped with spicy tuna and seaweed salad
Surfer Roll
14
Tuna, avocado, red pepper, cucumber roll
Miso Seared Sashimi
12
Black and white sesame-crusted rare tuna
Trio of Tuna
15
Spicy tuna roll, tuna tartare and miso seared sashimi
Tempura Fried Vegetable Roll
9
Asparagus, roasted red pepper, Brie
Tropical Roll
15
Tuna, eel, pineapple, cucumber, avocado, red bell pepper, nori outside
Shrimp Tempura Roll
12
Asparagus, avocado, spicy mayo in soy paper
Negamaki
15
Seared, thinly sliced filet mignon, scallions, furikake, rolled with nori outside

* Eating raw oysters, clams, and undercooked fish, meat and poultry may cause severe illness

Caesar
7
Romaine, Caesar dressing, parmesan, croutons
Chopped
9
Tomatoes, olives, capers, cucumber, croutons, artichoke hearts, feta & lemon vinaigrette
Wedge
9
Iceberg, tomatoes, bacon, red onion, blue cheese dressing
Boca Organic Greens
8
Strawberry, sugared walnuts, Gorgonzola, shallot vinaigrette
Tuna Nicoise*
18
Haricot verts, egg, olives, new potatoes, red onion, tomato, lemon vinaigrette
Heirloom Tomato & Homemade Mozzarella Salad
14
Balsamic reduction, basil, baby arugula, house made crouton
Additions
9
Oysters, Salmon, Scallops, Flounder, Shrimp, Tuna, Chicken $5
Side Salad
4
Mixed greens, carrots, cucumbers, tomato, choice of dressing
Side Caesar
4
Romaine, croutons, parmesan
Side Dishes
5
Haricots Verts, Quinoa Salad, Hand-Cut Fries, Potato Gratin, Hush Puppies, Mac N Cheese, Ginger Black Rice, Sautéed Spinach, Chef's Daily Vegetable, Broccolini, Lyonaisse potato, Vegetable risotto
Crab Dip
11
Crab, spinach, fontina cheese
Baked Crabcake
14
Red pepper sauce, roasted corn & arugula
Oysters Rockefeller
12
Bacon, gruyere, spinach, cream
Clams Casino
8
Bacon, peppers, parsley, lemon
Calamari
11
Tossed in hot & sweet sauce, hot mustard sauce
Spring Rolls
7
Fried, shrimp & pork, peanut sauce, nouc cham
Fried Oysters
12
Coleslaw, chipotle, bbq
Shrimp Dumplings
9
Steamed, spinach, mushroom, soy peanut sauce
Shrimp & Lobster Fritters
9
With Cajun Remoulade
Local Grouper
29
Summer vegetable risotto, capers, lemon buerre blanc
Stuffed Flounder
25
Shrimp, scallop & crab, citrus buerre blanc
Seared Tuna
26
Gingered black rice & stir-fried vegetables
Grilled Salmon
23
Vegetable quinoa & avocado salad, tomato vinaigrette
Paella
23
Shrimp, scallops, clams, mussels, chorizo & saffron rice
Shrimp & Grits
22
Pancetta, mushrooms, roasted tomatoes
Seared Scallops
24
With smoked oysters, julienne vegetables and tomato cream sauce
Low Country Bouillabaisse
26
Shrimp, grouper, clams, mussels, potato, andouille sausage, corn, fennel, tomato seafood broth
Lobster Risotto
28
Lobster tail with roasted tomato, leek and lobster risotto
Shrimp & Scallop Fettuccine
24
Mushrooms, peas and pancetta in a white cream sauce
Fried Seafood Platter
21
Choice of flounder, shrimp or oysters, hush puppies & cole slaw
Choice of 2 $23 Choice of 3 $25
Catch of the Day
Mkt Price
Locally caught with chef's seasonal preparation
Seafood Trio
29
Pan seared seasonal fish, NC shrimp, scallops, seasonal vegetables, potato gratin
Grilled Hanger Steak
21
Lyonaisse potato, broccolini, chimichurri, fried onion
Filet Mignon 8oz
36
Mushroom sauce, potato gratin, haricot vert
Mixed Grill-Filet
39
5oz filet potato gratin, haricot vert, choice of crabcake, shrimp or scallops
Substitute lobster tail add $10
Amaretto Cheesecake
9
Oreo crust with butterscotch sauce
Coconut Sushi
10
Caramel & chocolate dipping sauces
Key Lime Pie
9
Graham cracker crust with caramel sauce
Crème Brûlée
9
Vanilla custard with caramelized sugar
Colossal Chocolate Cake
11
7 layer cake with milk chocolate mousse & chocolate Ganache
Banana Foster
9
Myers dark rum sauce, banana bread, candied walnuts & banana ice cream
Carrot Cake
9
3 layer cake, cream cheese icing topped with walnuts & caramel sauce
Ice Cream
6
Vanilla, Banana, Nutella, Cinnamon, Grapefruit Sorbet

* Consuming Raw Or Undercooked Meats, Poultry, Shellfish Or Eggs May Increase Your Risk Of Foodbourne Illness, Especially If You Have Certain Medical Conditions